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Fourme d'Ambert

$9.40

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Place of Origin  Auvergne, France
Milk Type Cow's Milk
Style Blue Cheese
Wine Pairing Delicious with Port, good with Riesling, and can work with a Merlot or lighter Shiraz if you are leaning towards a red.
Tasting Notes A semi firm blue cheese with a dense, fudgey, almost chewy texture. Relatively mild with a mellow, earthy character and often salty finish. Easy to pair with drinks, a good entertainer's blue and great for toasties with Fig Jam and Prosciutto.

Fourme d'Ambert

$9.40