Fourme d'Ambert
$11.50
| Place of Origin | Auvergne, France |
| Milk Type | Cow's Milk |
| Style | Blue Cheese |
| Wine Pairing | Delicious with Port, good with Riesling, and can work with a Merlot or lighter Shiraz if you are leaning towards a red. |
| Tasting Notes | A semi firm blue cheese with a dense, fudgey, almost chewy texture. Relatively mild with a mellow, earthy character and often salty finish. Easy to pair with drinks, a good entertainer's blue and great for toasties with Fig Jam and Prosciutto. |
| Size |
Picnic Size | Approx 150g | Ideal for 2-3 people Platter Size | Approx 250g | Ideal for entertaining small groups Party Size | Approx 500g | Ideal for entertaining larger groups |
Fourme d'Ambert
$11.50