Cherry Cheese Cake
A stunning centrepiece for your next party.
The kit includes:
500g + 200g Will Studd Brillat Savarin
A jar of Morello Cherry Conserve
Rosemary for decoration
NOTE:
While we do our best to keep these items in stock, quality control and seasonal availability can have some impact on supply. Ordering early is the best way to secure your preferences, however in some cases we will have to offer a substitute if an item is not available or of optimum condition. Please remember cheese is alive and no two cheeses will look exactly alike, so the photos provide a frame of reference only.
It's incredibly easy to assemble; just stack the two cheeses and pour about half the contents of the jar of cherry conserve over the top tier, letting the whole pieces of cherry pool on top. Allow the syrup to naturally drip down the sides over about 15 minutes - don't force it. Add a little rosemary for a festive touch and serve with the remaining cherry conserve on the side.
We don't assemble the cakes in store as it doesn't travel well and you'll have the best taste experience popping in together yourself.
Crisp bread is not included in the bundle but we recommend a mixture of Barossa Nigella Bark, Plum & Date Toast and Mini Lingue to serve.
Cherry Cheese Cake