Spiced carrot cake ganache encased in 54% dark chocolate.

Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.

Weight: 60g

Ingredients:

Minimum Cocoa Solids: 54% Dark, 28% White

Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier [Soya Lecithin], Natural Vanilla), White Chocolate With Caramel (Sugar, Cocoa Butter, Whole Milk Powder, Caramel Powder [Skimmed Milk Powder, Whey Powder {Milk}, Sugar, Milk Fat, Natural Vanilla Flavouring], Skimmed Milk Powder, Caramelised Sugar, Emulsifier [Soya Lecithin], Cocoa Mass, Salt), Carrot Juice (Fresh Carrots Juiced) (11%), Pecans, Dextrose Monohydrate, Glycerine, Butter (Pasteurised Cream [From Milk], Water), Invert Sugar Syrup, Cocoa Butter, Cinnamon, Sea Salt, Nutmeg, Cloves, Ginger, Cardamon, White Pepper. 

Contains Milk, Soy, Pecan. May contain Egg, Wheat, Gluten, Cashew, Hazelnut, Almond, Macadamia, Walnut, Pistachio, Peanut.

Best kept at around 22°C or less, away from direct sunlight and strong aromas.

All products are handcrafted in an environment that contains tree nuts, gluten, peanuts, eggs, dairy and soybean, therefore contact with these ingredients may occur.