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EPICURE

SEASONAL KITCHEN & PROVIDORE

A small cottage in Camden where good food, thoughtful hospitality and beautiful ingredients come together. Come for a browse around the store, stay for lunch on the verandah, and take home something worth sharing.

Life is short. Buy the expensive cheese. Cook with olive oil. Open that special bottle.
Use the fancy plates. Light a candle with dinner.

IN THE KITCHEN

WINTER LUNCHES

Big batches of soup, seasonal salads and cheese shop toasties.

IN THE PANTRY

TASMAN SEA SALT

New in store

Friday Night Takeaway

Friday nights, taken care of.

Home-made meals ready to collect, heat and share at home

Order by 6pm on Thursday nights, and collect in store between 12noon and 6pm on Friday.

EPICURE KITCHEN JOURNAL

Simple recipes from the Epicure kitchen, along with stories about cheese, travel and things worth seeking out.

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