Liquid sea salt caramel eggs smothered in creamy milk chocolate makes for one must-have gift this Easter.

Handcrafted with 100% natural ingredients, no artificial colours, flavours or preservatives, supporting 100% sustainably sourced cocoa.

Weight: 66g

Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier [Soya Lecithin], Natural Vanilla), Sugar, Thickened Cream (Cream [Contains Milk], Halal Gelatine), Butter (Pasteurised Cream [From Milk], Water), Glucose Syrup, Sea Salt. 

Minimum Cocoa Solids: 34% Milk

Contains Milk, Soy. May contain Egg, Wheat, Gluten, Pecan, Cashew, Hazelnut, Macadamia, Walnut, Almond, Pistachio, Peanuts.

Best kept at around 22°C or less, away from direct sunlight and strong aromas.

All products are handcrafted in an environment that contains tree nuts, gluten, eggs, dairy, peanuts and soybean, therefore contact with these ingredients may occur.