Handmade in the Hunter Valley, Bacco's Leaves are light, crunchy flatbreads perfect for all types of cheese. Lightly sprinkled with sea salt, they are also delicious on their own or with dips or salsa. 

Bacco’s Leaves are un-leavened, yeast free, with no preservatives, nor contain any colouring or animal products. They are hand made from sustainable wheat flour, extra virgin olive oil, white wine, sea salt, and all natural flavourings.

Net weight 130g