Pecorino Romano
$7.25
| Place of Origin | Lazio, Italy |
| Milk Type | Ewe's Milk |
| Style | Hard Cheese |
| Wine Pairing | A full bodied Italian red like a Chianti, Barbaresco or Montepulciano |
| Tasting Notes | Salty, sharp and lasting Italian Pecorino, perfect for grating or shaving over a salad, soup or pasta dish. |
Pecorino Romano
$7.25