Will Studd Soumaintrain
$24.00
| Place of Origin | Bourgogne, France |
| Milk Type | Cow's Milk |
| Style | Washed Rind |
| Wine Pairing | Chablis or Burgundy |
| Tasting Notes | A traditional cheese named from the small valley in the green wooded in Armance from which it hails. Soft, supple wheels of cheese are washed in Chablis as they are aged for about six weeks, imparting a light and fruity flavour. Complex but never overwhelming. |