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Alto Table Olives

$8.50

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Sourced from Alto Olive Farm in Crookwell, NSW, situatued between Goulburn and Canberra. The estate comprises 15 thousand olive trees of various European heritage. Each season, the olives are hand picked and sorted for the ultimate quality control.

A melange of 100% Australian grown Frantoio, Kalamata, Volos, Black Italian, Koroneiki, Leccino Sevillano, Wallace and Hardy's Mammoth Olives, selected for their size, shape and texture. Naturally fermented using wild yeast, Olsson's Australian Sea Salt and filtered rainwater; marinated with ALTO Lemon Olive Oil.

Net Weight 125g

Alto Table Olives

$8.50