Long Paddock Bluestone
| Place of Origin | Castlemaine, Victoria |
| Milk Type | Cow's Milk |
| Style | Blue Cheese |
| Wine Pairing | More versatile than other blues, lending itself well to dark ales, a light Pinot Noir, a crisp Riesling or spirits on the rocks. A good choice for cocktail hour. |
| Tasting Notes |
Made in Castlemaine from organic cow’s milk, Bluestone is a beautifully balanced blue with a character all its own. Beneath its mottled natural rind, the paste is buttery near the edge and gently crumbly at the centre, with delicate blue veining throughout. Expect creamy, fruity flavours, a little mineral saltiness and a long, mellow finish. Lovely with fresh pear, fig paste or Plum & Date toast. An excellent choice for a blue cheese sauce, for burgers or steak, or crumbling through a salad. |
| Size |
Picnic Size | Approx 150g | Ideal for 2-3 people Platter Size | Approx 250g | Ideal for entertaining small groups Party Size | Approx 500g | Ideal for entertaining larger groups |
| Ordering cheese online |
Fine cheese is highly perishable and seasonal, so buying person when possible is best. Read our buying guide here for tips from our cheesemonger. When ordering online, sizes are approximate for cheeses cut from the wheel. As such, prices may differ slightly from purchasing in store. If the cheese you have ordered is not available or not in peak condition, our cheesemonger will be in touch to arrange a suitable substitute. You can also call the store on 4655 4336 prior to placing an order for guidance from our team. |
| Delivery |
We deliver cheese using insulated boxes sent via express post. We can deliver to metro areas in NSW, VIC & QLD. We cannot deliver to rural areas where express post takes multiple days to arrive, or to WA, SA, NT or TAS. We dispatch cold orders Tuesday-Thursday only. Most deliveries will take place within 1-2 days. |
Long Paddock Bluestone
