Small whole pears, slowly candied until tender and glossy while keeping their beautiful shape. Slice one alongside a strong blue cheese, or serve it with mascarpone for a simple dessert.

Made in Italy from Santa Maria pears grown in Emilia-Romagna.

Ingredients
Please check the supplier packaging for the full ingredient list before publishing.

Size
Packed by Epicure; weight varies by tub. Approx 5pcs.