As delicious as it is pretty, this summer salad is a perfect side dish for your festive feast. If you are in charge of the salad for the Christmas table, this one is sure to make an impression.

The kit includes:
Vanella Burrata 110g [1/2/3 based on your selection]
Fresh Summer Figs [2/4/6 based on your selection]
Pomegranate 
Italian Salad Leaves
Grampians Olive Oil 100mL
Pink Salt

Preparation:
Oh-so-simple, simply toss the salad leaves with olive oil and a dusting of salt and spread over a wide plate. Quarter the figs and lay across the plate, then sprinkle liberally with pomegranate arils. Place the burrata in the middle and finish with another drizzle of olive oil and salt. To serve, break the burrata open and enjoy all the elements in harmony. 

Serving Guide:
Personally I would allow one burrata for every 4 people you are serving. You can stretch it a little further if you are serving several sides and salads.