My favourite thing about Summer is the tomatoes. This salad, inspired by the classic Tuscan bread + tomato salad, has been a signature on our verandah lunch menu for the past couple of months, and 'bread salad' has become my most requested contribution to family events. 

Super easy to recreate at home for Christmas Lunch or Boxing Day leftovers. Simply tear up the bread into large, rustic croutons, toss in olive oil, and pop into the oven or air-fryer until crispy. Then, combine all of the ingredients in a bowl and mix vigorously to encourage the bread to soak up the vinegar. 

The kit includes:
Mission Olive Sourdough
Heirloom Tomatoes (1kg)
Homegrown Basil
Homemade Salad Dressing
Salad Olives
Capers
Pink Salt
Recipe

Preparation:
This is a kit, not a prepared salad - however the prep is super simple and the results of a freshly made salad will be 100 times better than a soggy bread salad!

We guarantee you'll be re-making this all summer long!